In winter, due to the gradual decrease of weather and temperature, the temperature varies greatly in different areas. In order to take proper maintenance measures for drinking water equipment, there are the following guidelines for use in winter:
I. working environment temperature
1. The normal operating temperature of drinking water equipment is 5 ℃ - 40 ℃. In principle, it should be stopped when the temperature is over.
2. In winter or when the temperature is between 0 ℃ and 5 ℃, the water inlet pipe on the equipment and the fittings in contact with normal temperature water shall be provided with heat preservation and antifreeze measures. If there is no antifreeze measures, it can cause the filter bottle, membrane shell, cold water tank, pressure barrel and other parts to crack.
3. In winter or when the temperature is below 0 ℃, the equipment should be stopped.
II. Recommended insulation measures
1. Heat preservation with silicone rubber heating belt.
2. Heat preservation pipe sleeve.
3. Select appropriate insulation measures according to the temperature of the installation site.
4. For the equipment with timing switch function, it is recommended to switch to "all day on" mode, and use the waste heat heated inside the equipment to increase the internal temperature of the body.
After the implementation of the above insulation measures, attention should be paid to the working state of the water dispenser to prevent equipment damage caused by insulation failure.
III. precautions for stopping drinking water equipment in winter
The hot bladder, water tank, exchanger, pressure barrel, filter bottle, membrane shell, pipe and water related parts of the water dispenser shall be drained.
Put the drinking water equipment in a dry and well ventilated place.
It is a convenient way to ensure our drinking water to choose proper and regular drinking water equipment.
Article source: Jiangmen drinking water equipmenthttp://www.jmhz-union.com
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